Indulge in an American culinary journey with our Chefs!
For just £35 per person enjoy a welcome drink, an exclusive dining experience consisting of a three-course American themed menu showing our talented chefs.
Booking is essential and spaces are limited.
Please call 01386 462781, or email events@thevalegolf.co.uk to book your table.
Menu
STARTERS
Buffalo Chicken Wings (GFO)
Spicy chicken wings tossed in classic buffalo sauce. Served with blue cheese dip and celery sticks. (Origin: Buffalo, New York).
Louisiana Crab Cakes
Golden-fried crab cakes made with crab meat, bell peppers, and cajun spices. Served with tangy remoulade sauce. (Origin: Louisiana, Gulf Coast).
Creamy Corn Chowder (V/GFO)
A rich and creamy American-style soup made with sweet corn, potatoes, onions, and cream. Served with crispy bread. (Inspired by New England flavours).
MAINS
Classic American Burger (GFO)
Juicy beef patty with bacon, American cheese, lettuce, tomato, onion, and pickles. Served with crispy fries and homemade coleslaw. (Origin: Nationwide USA).
Lemon & Herb Grilled Salmon (GF)
Fresh salmon fillet grilled with lemon and herbs. Served with coleslaw and sweet potato mash. (Origin: Pacific Northwest – Alaska, Oregon, Washington).
Grilled Portobello Mushroom Burger (V/GFO/VEO)
Marinated and grilled portobello mushroom with American cheese, arugula, tomato, and avocado. Served with sweet potato fired and homemade coleslaw. (Inspired by American vegetarian cuisine).
DESSERTS
New York Cheesecake
With raspberry or strawberry sauce.
Chocolate Brownie (V)
With vanilla ice cream and caramel sauce
Banana & White Chocolate Trifle (V)
Toffee Tart (V/GF/DFO/VEO)
